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Thursday, February 5, 2009

Hamburger Calzone

Tonight I made hamburger calzones. I was looking for a new way to use hamburger and this is what I came up with.
1 lb ground beef
vegetables of your choosing, I used diced bell pepper, mushrooms and olives
pizza, spaghetti or tomato sauce
bread dough, I used premade frozen dough
salt, pepper, parsley, pizza seasoning
First brown your meat. I seasoned my meat with salt, pepper and parsley. Next turn off heat and add your veggies. Add enough sauce to just coat everything, but not so there is excess in the pan.
Roll out your dough into a rectangle.
Brush sauce over dough and sprinkle with pizza seasonings. Next add your topping and finish with cheese. Bring up the sides and fold together.
Place seam side down on baking sheet and bake at 350 degrees F for 30 minutes.
Uses extra sauce or ranch for dipping.

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