Wednesday night I made Tater Tot casserole from a recipe I found off of Meal Planning Mommies. It's fairly eary to make. It got mixed reviews in our house. My husband really liked it. I thought it was ok. One of my daughters ate it and the other refused to touch it. Thursday I made ramen noodles and added frozen peas to it for girls. My husband and I had leftover casserole.
Mix one can each of cream of mushroom, cream of chicken, and evaporated milk. Meanwhile, brown hamburger in a pan.