A quick easy dinner is Tortellini Alfredo. We've had this twice in the last couple weeks.
Ingredients:
Frozen cheese tortellini, ravioli would also work
1 jar alfredo sauce
1 can chicken or leftover chicken shredded
1 bag peas or broccoli (optional)
Cook tortellini according to directions.
If you are adding vegetables, cook them according to package directions also. Warm chicken and alfredo in large saucepan (if using peas, add to same pan after peas have cooked). When tortellini is done add to sauce. We have to keep our peas or broccoli separate because my children won't eat them mixed in, so we mix them into our own individual servings. Serve with a salad and bread.
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