For St. Patricks Day, I made corned beef. This was my first time ever making it and thankfully, it turned out fine.
I used:
1 pkg corned beef w/ seasoning pkt
1 bag baby carrots
1/2 cabbage head
4 red potatoes
I put everything in the crockpot in the morning and filled with enough water to cover the meat. I cooked it on low for about 9 hrs. If you're home while this is cooking, I hope you like the smell of cabbage, because it will be quite strong.
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