I LOVE
Nutella, which is a cocoa hazelnut spread. It is simply scrumptious. Most of the time I just eat it plain or on fruit, but occasionally, I like to cook with it also. This is a simple recipe that would make for a good brunch item or after dinner dessert. It may be a little too dessert-like for breakfast, but would probably be fine if served with something else.
You need:
1 jar Nutella
1 pkg refrigerated croissant rolls
Unroll the croissants from the package and spread
Nutella on them.
Roll up according to package directions.
Bake according to package directions. Enjoy.
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