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Friday, October 9, 2009

Green Pepper Soup

I found this recipe off of while looking for a new soup recipe. My husband and I thought it was good. Our kids, not so much. I served it with homemade rolls.

1/2 lb. ground beef
1 green pepper, diced
1/2 onion, diced
1 can diced tomatoes
1 can tomato sauce
1/2 cup rice, uncooked
1T. brown sugar
4-5 c. water
1 beef boullion
salt and pepper
Directions: Brown ground beef and drain. In large saucepan, add all ingredients. Bring to boil and simmer until rice is done, 15-20 minutes.

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