This is a quick dish with few ingredients and a new favorite for us.
1 package kielbasa, cut into 1 inch slices
3-4 medium potatoes, peeled and diced
1 can green beans
1 can beef broth
In a skillet, brown your kielbasa. Next add potatoes and beef broth. Bring to a boil, cover and cook for 20 minutes, or until potatoes are soft. Add green beans last five minutes, to allow to warm through.