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Tuesday, May 12, 2009

Crustless Blackberry Cheesecake

This is a good and easy summertime dessert. It's much simpler than regular cheesecake.

Take 1 can sweetened condensed milk, 1 package cream cheese, 1/3 cup lemon juice and a teaspoon vanilla extract. Mix all ingredients together until smooth.

We topped with blackberries, but you could use any fruit or pie filling. It can also be served in waffle bowls, but we just used regular bowls.

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