Green Pepper Soup

I found this recipe off of 5dollardinners.com while looking for a new soup recipe. My husband and I thought it was good. Our kids, not so much. I served it with homemade rolls.

Ingredients:

1/2 lb. ground beef

1 green pepper, diced

1/2 onion, diced

1 can diced tomatoes

1 can tomato sauce

1/2 cup rice, uncooked

1T. brown sugar

4-5 c. water

1 beef boullion

salt and pepper

Directions: Brown ground beef and drain. In large saucepan, add all ingredients. Bring to boil and simmer until rice is done, 15-20 minutes.

MIA

Sorry, I've been neglecting this blog. I've had a busy few months. We bought a house, packed and moved in two days before school started (did a lot of eating out). I started watching a couple kids at the same time who are quite energetic to say the least, leaving me no time for anything, because if they're unsupervised for two minutes they destroy my house. But the number one reason is: we're expecting our fourth baby and I've been battling morning sickness. Food is just not appealing, so my family has been fending for themselves for dinner. Hopefully, it will ease up soon. Until then, I'm afraid my posts will be sporadic. Sorry.